Mixer Knife Inside Section

Where this product goes:

This knife is designed for use in Laird™ vertical mixers and functions as the inside knife in the system.

What is this product used for?

The K122INB knife is specifically designed for cutting and mixing livestock rations in Total Mixed Ration (TMR) applications. It ensures efficient processing for a consistent feed mixture.

How do you install this product?

This knife installs using factory settings with no special tools required. Simply use the K60008 knife base, K174064BK bolt kit, and the K111OUTB knife for proper assembly. 

When to replace this product:

• Replace the knife when the edge becomes dull and is no longer cutting efficiently.
• If mixing time increases by 1.5 times the normal duration, it is a sign that the knife is worn and should be replaced.

Product Features:

• Self-Sharpening Technology: Thanks to the tungsten carbide coating, the blade retains its sharp edge throughout the life of the knife, reducing the frequency of replacements and improving mixing efficiency.
• Durable & Heat-Treated: Each knife is heat-treated to further increase its strength and durability, ensuring that it withstands the demanding conditions of regular use in mixer wagons.
• High-Quality Material: Made of a high-carbon base material that is milled, heat-treated, and tungsten hard face coated, this knife meets or exceeds OEM quality standards.
• Perfect for TMR (Total Mixed Ration): Specifically designed for cutting and mixing TMR in a Laird™ mixer wagon, this knife helps produce the ideal consistency in livestock rations.

Why choose Kooima Ag?

Kooima Ag is one of the very few companies that continuously tests and improves wear resistance and edge retention on our knives. Manufacturing in our Iowa plant allows for quick design changes and real-world testing in high-density dairy and feedlot environments year-round.